| SFGate Your kettle-shaped Weber is not the same species of grill as the massive open hearths installed in restaurants such as TBD, Cotogna, Lolinda and Fog City in San Francisco, and Homestead and Camino in Oakland. However, no matter how big the fire, the … |
Source: Oakland Restaurant News From Google News
Grill tips from Bay Area chefs – SFGate
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