Pollo Tropical restaurants flocking up in Texas – MiamiHerald.com

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MiamiHerald.com
Pollo Tropical was started by two brothers as a single restaurant in Miami in 1988. Larry and Stuart Harris sold the company 10 years later to Carrols Corp., Burger King’s largest U.S. franchisee, for about $90 million. Carrols spun off the Pollo

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Source: Miami Restaurant News From Google News

    

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