How Chicago chef Paul Kahan shunned the spotlight and quietly built a … – National Post

National Post
Instead, he chooses to focus on his family and the handful of Chicago restaurants he runs with his partners — nationally known eateries like Blackbird, avec and The Publican. “Do I want to compete and do I want to hang out with a bunch of chefs, or do
Despite accolades chef Paul Kahan avoids spotlightCache Valley Daily

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