Find a quiet gem in Henderson at Tokyo Boys – Las Vegas Weekly

Find a quiet gem in Henderson at Tokyo Boys
Las Vegas Weekly
Chef Hiro Miyoshi has been cooking in Las Vegas for 12 years, perhaps most notably at the Hard Rock Hotel’s Nobu restaurant—certainly a game-changer in the local sushi scene. He’s off the Strip and out on his own now in Henderson, having opened Tokyo

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Source: Las Vegas Restaurant News From Google News

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