Seattle soda tax raises nearly $1 million more than predicted in first 3 months – seattlepi.com

seattlepi.com
At Pecos Pit, you can get your BBQ spicy. It was a tradition to chase their popular pork and brisket sandwiches with soda, but that tradition is changing. “Do you want anything to drink?” asks owner Debra Wise. “Water,” says the customer. All the

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Source:: Seattle News By Google News

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