Beef sold as Kobe in London restaurants often isn't the real thing, says top chef – Evening Standard

Beef sold as Kobe in London restaurants often isn’t the real thing, says top chef
Evening Standard
He was backed up by Martin Williams, boss of M restaurant which sells a 150g Kobe steak for £149, who said: “Real Kobe is still rare in London. A lot of what is perceived as Kobe is wagyu — and there is a big difference.” Mr Cardoso has launched a

…read more

From:: London Restaurant News By Google News

Leave a Comment