Sandwich Me In: One Restaurant. Two Years. Zero Garbage – CBS Local

Sandwich Me In: One Restaurant. Two Years. Zero Garbage
CBS Local
Owner/chef Justin Vrany takes the concept of sustainability very seriously. He recycles 99.999 percent of the restaurant’s waste. What he couldn’t recycle, reuse or compost, he kept an eight gallon bag on the premises. Now, even that is being reused

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Source: Chicago Restaurant News From Google News

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