Hand of Fate toasts Illinois’ 200th with bicentennial beer – Chicago Tribune

Chicago Tribune
Allison said the beer is made with hops grown at Hallowed Hops Farm in Lewistown, an earthy saison yeast strain from Omega Yeast Labs in Chicago, and grains typically grown in Illinois: corn, wheat, oats and barley. “We’re celebrating Illinois, so I

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Source:: Chicago News By Google News

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