This Is How Much Trash a Restaurant in Chicago Made in 2 Years! – RYOT

This Is How Much Trash a Restaurant in Chicago Made in 2 Years!
RYOT
But it took two years for Sandwich Me In in Chicago took to accumulate that much waste, thanks largely to owner Jason Vrany’s decision to recycle virtually everything himself. The best part about this remarkable feat? An artist will adapt what

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Source: Chicago Restaurant News From Google News

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