In season: 5 Atlanta restaurants with odes to okra – Atlanta Magazine

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In season: 5 Atlanta restaurants with odes to okra
Atlanta Magazine
Okra is as fickle to grow as it is cook, sometimes emerging in tough stalks or resulting in slimy preparations. And after September, the quintessentially-Southern vegetable becomes difficult to source. Before it’s too late, visit these five spots for

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Source:: In season: 5 Atlanta restaurants with odes to okra – Atlanta Magazine

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