New York Times Calls Brooklyn’s Restaurant The Ever-Expanding Uzbek Flower. – DigitalJournal.com

New York Times Calls Brooklyn’s Restaurant The Ever-Expanding Uzbek Flower.
DigitalJournal.com
The distinctive ethnic eatery in the Sheepshead Bay neighborhood of Brooklyn, was recently reviewed glowingly by Times food critic Andrew Cotto. Reading his article makes it clear why he calls Nargis an “Uzbek Flower.” Blue awnings cover the sidewalks

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Source: New York Restaurant News From Google News

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