Fay Maschler reviews Rabbit – Evening Standard

Fay Maschler reviews Rabbit
Evening Standard
Rabbit is their second London restaurant venture, opened almost exactly two years after The Shed in Notting Hill. A Chelsea clientele is a thing apart — “I think there’s a touch of the tar brush in her” is one overheard remark — but the borough needs

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From:: London Restaurant News By Google News

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