Dwindling business takes toll on restaurant – San Francisco Chronicle

Dwindling business takes toll on restaurant
San Francisco Chronicle
Owner Karen Grisamore stepped outside the restaurant Friday morning after six hours at the breakfast grill, where she’d been cooking pancakes, eggs, bacon and sausage since 3:30 a.m. As she let assistant Vicki Jackson take care of the odd diner coming

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Source: San Francisco Restaurant News From Google News

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