20 years ago, Bellagio set the culinary stage for Las Vegas – Las Vegas Review-Journal

Las Vegas Review-Journal
Jean-Georges Vongerichten, who was being courted to open a French restaurant in The Mirage, fell in love with Bellagio during a tour and convinced Wynn and Blau to entrust him with its steakhouse. One by one, other chefs fell into place: Mina for the …

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Source:: Las Vegas Restaurant News By Google News

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