8 and $20 Recipe: Roast Fish with Sauvignon Blanc – Wine Spectator

8 and $20 Recipe: Roast Fish with Sauvignon Blanc
Wine Spectator
… thyme and olives for a doable-on-a-weeknight meal. I developed this recipe working backward from the wine I picked out. The citrusy, herbal backbone of Sauvignon Blanc works well with most types of fish dishes, making it a good base on which to build.

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