Patisserie Perfectionists Will Open in Paddington – Eater London

Eater London
The mille crêpe, popularised in London by Kova Patisserie in Soho, consists of numerous layers of gossamer crêpes, separated by flavoured crème pâtissière and stacked to form a “cake.” The resulting creation reveals its fine layers when sliced, making

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Source:: London Restaurant News By Google News

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