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Chips, calamari tacos, comfy feeling at Padrecito
San Francisco Examiner The chips, which verge on a quarter-inch thick, are made from the restaurant’s handmade extra-thick tortillas. (Such tortillas are something of a Bay Area rarity outside Oakland’s Fruitvale district.) Also rare: Padrecito’s large, quartered and fried … |
From:: Oakland Restaurants News By Google News
Zennie Abraham | Zennie Abraham or “Zennie62” is the founder of Zennie62Media which consists of zennie62blog.com and a multimedia blog news aggregator and video network, and 78-blog network, with social media and content development services and consulting. Zennie is a pioneer video blogger, YouTube Partner, social media practitioner, game developer, and pundit. Note: news aggregator content does not reflect the personal views of Mr. Abraham.