| Financial Times Malaysia Airlines has consistently won awards for in-flight service. The fact that its satay has been voted the best “signature dish” of any airline is a point of pride. But it has for years suffered from bloated staff numbers relative to the number of … Following Disasters, Malaysia Airlines Considers Brand OverhaulForbes Malaysia Steps In to Save Its Reeling National AirlineNew York Times Malaysia Airlines Disasters Prompt Revamp Redux: Southeast AsiaBloomberg Wall Street Journal –Daily Mail –USA TODAY all 785 news articles |
Source: Malaysia Airlines News Feed From Google News