This Food Fest Will Prove That the Best Vegas Dining Isn’t Just on the Strip – Food & Wine

Food & Wine
It can be hard, after all, to compete for recognition in a city dominated by billion-dollar resorts with million-dollar marketing budgets. But at least things are starting to change a bit. Flock & Fowl chef Sheridan Su was a James Beard Award

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Source:: Las Vegas Restaurant News By Google News

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