London restaurant adopts airline strategy: off-peak pricing – The Week UK

Posted on Jan 12 2018 - 8:56am by Zennie Abraham
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The Week UK
Top London restaurant Bob Bob Ricard is adopting a pricing strategy that has revolutionised the travel industry – varying prices depending on the time and day of the booking. The luxurious Soho eatery – which famously has ‘press for Champagne’ buttons
London’s Iconic Bob Bob Ricard introduces ‘off-peak’ pricingHospitality & Catering News
Bob Bob Ricard introduces ‘off peak’ dining pricesBigHospitality.co.uk

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Source:: London Restaurant News By Google News

About the Author

Zennie Abraham | Zennie Abraham or "Zennie62" is the founder of Zennie62Media which consists of zennie62blog.com and a multimedia blog news aggregator and video network, and 78-blog network, with social media and content development services and consulting. Zennie is a pioneer video blogger, YouTube Partner, social media practitioner, game developer, and pundit. Note: news aggregator content does not reflect the personal views of Mr. Abraham.

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